One look into the jar and you know this is something special. The bright red habanero peppers are the perfect compliment to the jelly base. This favorite is made for us by our incredible friends at Beth Farm Kitchen. The flavors will awaken your taste buds as well as add a kick to whatever you pair it with. How do you eat it? It goes great with cheeses, as a dip for fried shrimp and a great condiment for any sandwich - that is if you dare.